A savory mix of fresh, crunchy vegetables, accompanied by marinated tofu, juicy pineapple, black mushrooms, and various mushrooms, all enhanced by a rich and fragrant Wokthai sauce.
Related products
-

Vegan Tom kha Pak
Spicy soup, flavored with lemongrass, galangal, coriander, fresh mushrooms, black mushrooms, vermicelli, and crunchy vegetables.
-

Nems Vegan (2p)
Made with crispy rice paper, stuffed with a mixture of coriander, fresh vegetables, and rice vermicelli.
-

Fresh spring rolls Vegan (2p)
Fresh rice cakes, vermicelli, mint, carrots, fresh pineapple, black mushrooms, all marinated in wokthai sauce.

