Shrimp tempura served with Thai Jasmine rice.
Delicious little ravioli, stuffed with meat, steamed for a soft texture, then lightly grilled for a crispy touch.

Juicy beef skewers filled with melted cheese, served with white rice and sweet soy sauce (Ele sauce).

Fresh rice cakes, vermicelli, mint, carrots, fresh pineapple, black mushrooms, all marinated in wokthai sauce.
