A savory blend of fresh, crunchy vegetables, accompanied by marinated tofu, juicy pineapple, black mushrooms, and various other mushrooms, all enhanced by a rich and aromatic Wokthaï sauce.

Fresh rice cakes, vermicelli, mint, carrots, fresh pineapple, black mushrooms, all marinated in wokthai sauce.

Crunchy vegetables served with white rice, an egg, and fresh pineapple chunks, all enhanced by a delicious sweet and sour sauce.

A flavorful mix of fresh, crunchy vegetables, paired with marinated tofu, juicy pineapple, black mushrooms, and a variety of other mushrooms, all enhanced by a rich and aromatic Wokthaï sauce.