A savory mix of fresh, crunchy vegetables, accompanied by marinated tofu, juicy pineapple, black mushrooms, and various mushrooms, all enhanced by a rich and fragrant Wokthai sauce.
Gyoza Vegan (4p)
Delicious dumplings, steamed for a soft texture, then lightly grilled for a crispy touch.
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Fresh spring rolls Vegan (2p)
Fresh rice cakes, vermicelli, mint, carrots, fresh pineapple, black mushrooms, all marinated in wokthai sauce.
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Sweet & sour Vegan
Crunchy vegetables served with white rice, an egg, and fresh pineapple chunks, all enhanced by a delicious sweet and sour sauce.