Stuffed with shrimp and fresh vegetables, delicately wrapped in a crispy rice paper.

Juicy beef skewers filled with melted cheese, served with white rice and sweet soy sauce (Ele sauce).

Delicious little ravioli, stuffed with meat, steamed for a soft texture, then lightly grilled for a crispy touch.

Fresh rice cakes, vermicelli, mint, carrots, fresh pineapple, black mushrooms, all marinated in wokthai sauce.