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Stuffed with shrimp and fresh vegetables, delicately wrapped in a crispy rice paper.
Wheat dough chicken fritters, seasoned in the Korean style.
Fried “Malaysian” dumplings, filled with tender chicken pieces cooked in a creamy curry sauce.
Delicious meatballs made from premium beef, delicately seasoned with a blend of savory spices, “Ele” sauce, and filled with a gooey cheese center.