Prepared with crispy rice paper, stuffed with chicken, a mix of coriander, fresh vegetables, and rice vermicelli.
Fried “Malaysian” dumplings, filled with tender chicken pieces cooked in a creamy curry sauce.

Stuffed with chicken and fresh vegetables, delicately wrapped in a crispy rice paper.

Prepared with crispy rice paper, stuffed with chicken, a mix of coriander, fresh vegetables, and rice vermicelli.

Juicy beef skewers filled with melted cheese, served with white rice and sweet soy sauce (Ele sauce).