Fresh rice cakes, vermicelli, mint, carrots, fresh pineapple, black mushrooms, all marinated in wokthai sauce.

Delicious dumplings, steamed for a soft texture, then lightly grilled for a crispy touch.

Crunchy vegetables served with white rice, an egg, and fresh pineapple chunks, all enhanced by a delicious sweet and sour sauce.

Spicy soup, flavored with lemongrass, galangal, coriander, fresh mushrooms, black mushrooms, vermicelli, and crunchy vegetables.