Sweet & sour Beef
Caramelized sliced chicken stir-fried in a wok with crunchy vegetables, fresh mushrooms, fresh tomato, an egg, and chunks of fresh pineapple, served with white rice (Thai jasmine rice).
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Gaeng Daeng Beef
Creamy velouté with red, yellow, or green curry flavors, infused with coconut milk cream, galangal, and lemongrass. Served with crunchy vegetables, white rice, an egg, flavorful mushrooms, and crushed peanuts.
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Khao pad shrimp
Wok-fried rice mixed with fresh crunchy vegetables, fresh mushrooms, and scrambled egg, all stir-fried in Wokthaï sauce.