An iconic dish of Vietnamese cuisine, Phở is a fragrant broth topped with rice noodles, beef filet carpaccio, and fresh herbs like coriander, mint, basil, and green onions.
An exquisite blend of rice noodles, crunchy vegetables, aromatic herbs, and savory mushrooms, all stir-fried in a basil-infused sauce.
Homemade fresh noodles, served with crunchy vegetables, savory mushrooms, and crushed peanuts.