An iconic dish of Vietnamese cuisine, Phở is a fragrant broth topped with rice noodles, beef filet carpaccio, and fresh herbs like coriander, mint, basil, and green onions.
Pad Thaï Beef
Stir-fried rice noodles, mixed with fresh, crunchy vegetables, scrambled egg, a hint of peanut butter, and crushed peanuts. All finished with a garnish of fresh cilantro and a drizzle of lime juice.
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