Breaded chicken pieces, crispy and caramelized in ginger sauce, with fresh mushrooms, all served with a side of tender, fragrant rice.

Caramelized sliced chicken stir-fried in a wok with crunchy vegetables, fresh mushrooms, fresh tomato, an egg, and chunks of fresh pineapple, served with white rice (Thai jasmine rice).

Wok-fried rice mixed with fresh crunchy vegetables, fresh mushrooms, and scrambled egg, all stir-fried in Wokthaï sauce.

Wok-fried rice mixed with fresh crunchy vegetables, fresh mushrooms, and scrambled egg, all tossed in Wokthaï sauce.