Fresh rice cakes, vermicelli, mint, carrots, fresh pineapple, black mushrooms, all marinated in wokthai sauce.

Savory crispy chicken sticks, filled with a gooey melted cheese center.

Delicious meatballs made from premium beef, delicately seasoned with a blend of savory spices, “Ele” sauce, and filled with a gooey cheese center.

Fried “Malaysian” dumplings, filled with tender chicken pieces cooked in a creamy curry sauce.