An iconic dish of Vietnamese cuisine, Phở is a fragrant broth topped with rice noodles, beef filet carpaccio, and fresh herbs like coriander, mint, basil, and green onions.
Pad kee mao drunken noodles Chicken
An exquisite mix of rice noodles, crunchy vegetables, aromatic herbs, and savory mushrooms, all stir-fried in a fragrant basil sauce.
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Laksa lemak Beef
Fresh noodles served in a spicy coconut milk and curry sauce, topped with crispy Asian fried onions, a soft-boiled egg, and crunchy fresh vegetables.
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Pad Thaï Shrimp
Stir-fried rice noodles, mixed with fresh, crunchy vegetables, scrambled egg, a touch of peanut butter, and crushed peanuts. All topped with fresh cilantro and a squeeze of lime juice.
