Delicious dumplings, steamed for a soft texture, then lightly grilled for a crispy touch.
Crunchy vegetables served with white rice, an egg, and fresh pineapple chunks, all enhanced by a delicious sweet and sour sauce.
Spicy soup, flavored with lemongrass, galangal, coriander, fresh mushrooms, black mushrooms, vermicelli, and crunchy vegetables.
A savory blend of fresh, crunchy vegetables, accompanied by marinated tofu, juicy pineapple, black mushrooms, and various other mushrooms, all enhanced by a rich and aromatic Wokthaï sauce.